Bivrost Cocktails

Bivrost Cocktails

Bivrost Cocktails


    The King of the North

    3 cl BIVROST Aquavit
    2 cl Bianco Vermouth
    1,5 cl Campari
    0,5 cl Grand Marnier
    ¼ pinch of salt
    1 spray of peated whisky

    Stir all ingredients except whisky and strain over ice into a double old fashioned glass. Garnish with a sprig of rosemary and finish with a spray of peated whisky

    This cocktail is the perfect, Nordic inspired riff on the classic Negroni cocktail.
    Bitter and sweet, smoky and salty, refreshing like the Arctic breeze. The King of the North is complex, yet subtle, just like BIVROST Aquavit.

      Midnight Sun

      4 cl BIVROST Aquavit
      3 cl grapefruit juice
      1,5 cl lime
      1,5 cl cinnamon syrup*
      1 cardamom pod

      Lightly muddle your cardamom pod in the base of your shaker. Add ingredients and ice, shake well. Double strain over ice in a double old fashioned glass. Garnish with a cinnamon stick.
      * In a saucepan, gently heat 600 g sugar, 400 ml water and 150 g cinnamon sticks (broken up). Stir until sugar is dissolved but DO NOT BOIL. When sugar is dissolved, cover and set aside in room temperature for 24 hrs. Strain off solids and bottle. Keeps for 4-6 weeks if refrigerated.

      The Midnight Sun is the perfect companion for warm summer evenings, but the warm spices also makes it a great treat for those chilly winter nights


        Perfect BIVROST Gin Tonic

        4 cl BIVROST Gin
        4 raspberries
        6 blueberries
        Premium tonic of your choice

        Fill your copa or large wine glass well up with ice. Add berries and BIVROST Gin before gently pouring over your tonic water.
        PROTIP: If you can get your hands on fresh, seasonal arctic blueberries: give them a light muddle before adding your

        Nothing beats a G&T! The Perfect BIVROST Gin Tonic reflects the arctic ingredients that sets BIVROST Dry Gin apart!

          Lyngen Bee

          6 cl BIVROST Gin
          2 cl lemon juice
          2 cl thyme infused heather honey*

          Add all ingredients to shaker and shake well. Strain into a chilled coupette and garnish with a sprig of thyme.

          * Mix 1 part heather honey with 1 part boiling hot water. Add a generous amount of fresh thyme leaves and let steep for 45 minutes while the honey water cools. Strain off solids and bottle. Keeps 3-4 weeks if refrigerated

          The BIVROST take on an old prohibition classic, the Bee´s Knees. Beautifully herbacious and floral with a proper kick from the BIVROST Dry Gin!

            VODKA COCKTAILS:

            the Alpine Martini

            6 cl BIVROST Vodka
            1 cl St. Hallvard-likør or D.O.M. Benedictine
            2 dashes Angostura Bitters

            Stir all ingredients on ice and strain into a chilled coupette or Martini-glass. Garnish with a zest of orange.

            The perfect pick-me-up before dinner, before bedtime or any other time of day or night.
            The crispy clean BIVROST Vodka meets herbal and bitter-sweet notes of your bitters and liqueur.